Cri de Coeur (Cry of the Heart) Perfume Oil
$20.00 – $85.00
This fragrance is an absolute stunner, a true Posset with ample lashings of Vanilla, nougat, coconut, sweet musk, tobacco flower, swirling cotton, a drop of nag champa, chypre, black musk, and sugar cane. There is the essence of a magnificent dragon's blood, a small amount of lime, and lime blossom. This is quite a complex beauty. Very sweet without being totally foody, long-lasting, and strong.
Bethany Schofield (verified owner) –
This, along with a sample pack, was the first Possets perfume oil I had ever purchased. As soon as I smelled it, I was completely hooked. This is without a doubt the best smelling thing, perfume or otherwise, that I have ever smelled. The scent lingers all day and stays in my hat and scarf, I jut love it. It even makes me think of tropical islands and warm places, which is great because I am currently freezing due to a freakish winter. I cannot recommend this enough and I hope it becomes part of the permanent line up.
Marcia P. (verified owner) –
I first purchased this several years ago, and it has become a favorite. The coconut is forward, without being overwhelming or too sweet. Balanced with a light muskiness and just a hint of something fresh and green. I don’t have the perfumeries vocabulary to be able to describe it like an expert was. I can only say that it is not too light, not too coconutty, beautifully balanced. Very calming, but also a little seductive as well. I hope this one never gets discontinued! Marcia Peterson
I received a free sample of Cri de Coeur in my latest order and I’m very glad I did! This scent is absolutely lovely and I’ll definitely order a full size (putting it on my wishlist now!) in the future. I think what attracted me to the scent the most are the notes of Nag Champa, Vetiver, and Musk. So beautiful.
Molly (verified owner) –
Heady without being overpowering, and uniquely lovely!
Sweet spices. Toffee, nutmeg, toasted sugar cane, creamy musk. A little powdery incense. I find it rather overwhelmingly sweet at first, clinging and cloying. Dark sticky smiles over a small pale bouquet. Takes about an hour to fade down into a more manageable cool-sweet moss with nutmeg and vanilla.